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Archive for the ‘Vegetarian’ Category


Silk Road Cooking: A Vegetarian Journey

This book is at once an exploration, a celebration, and a little-known tale of unity. It presents 150 delicious vegetarian dishes that together trace a fascinating story of culinary linkage. As renowned cookbook writer and teacher Najmieh Batmanglij explains, all have their origins along the ancient network of trade routes known as the Silk Road, [...]

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Skinny Bitch in the Kitch: Kick-Ass Recipes for Hungry Girls Who Want to Stop Cooking Crap (and Start Looking Hot!)

Skinny Bitches Can Bake Their Cake – And Eat it Too! Quit your bitching–they’ve heard you already! You read Skinny Bitch and it totally rocked your world. Now you want to know, “What can I cook that’s good for me, but doesn’t taste like crap?” Well, lucky for you, the Bitches are on the case. [...]

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175 Slow Cooker Vegetarian Recipes: A collection of delicious slow-cooked one-pot recipes, including casseroles, stews, soups, puddings and desserts

A collection of delicious slow-cooked one-pot recipes, including casseroles, stews, soups, puddings and desserts Visit merchant

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A Beautiful Bowl of Soup: The Best Vegetarian Recipes

No, there is no chicken stock in this soup. What you’ll find here is page after glorious page of the loveliest, most delicious soups and stews – each and every one entirely vegetarian. Brimming with international flavors, Paulette Mitchell’s easy-to-follow recipes are paired with unique accompaniments, garnishes, and toppings that add tremendous visual appeal. Witness [...]

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The Vegetarian Sports Nutrition Guide: Peak Performance for Everyone from Beginners to Gold Medalists

Exercise, train, and compete at your best on a vegetarian diet. Few segments of the population are more mindful of their food intake than athletes and vegetarians. This book combines the unique demands of sports with a healthy vegetarian diet that can help you build energy and endurance and reduce body fat. Whether you are [...]

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Food Revolution, The: How Your Diet Can Help Save Your Life and Our World

In 1987, John Robbins published Diet for a New America, which was an early version of this book, and he started the food revolution. He continues to work tirelessly to promote conscious food choices more than 20 years later. First published in 2001, The Food Revolution is still one of the most frequently cited and [...]

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The Meat Lover’s Meatless Cookbook: Vegetarian Recipes Carnivores Will Devour

Founded by Johns Hopkins University, the ?Meatless Monday” campaign counts among its fans Michael Pollan, Sheryl Crow, and Paul McCartney. From Baltimore Public Schools to the city of Ghent, Belgium, the eat-less-meat buzz is spreading worldwide. With reports about the ill effects of consuming too much meat?for us, and for the environment? The Meat Lover’s [...]

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Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet

Becoming Vegetarian is a comprehensive and up-to-the minute guide to achieving a healthful vegetarian lifestyle. Written by three highly qualified dietitians, all of the key questions which arise for those who are beginning a dietary shift away from animal products are addressed, as well as those questions long term vegetarians have who want to ensure [...]

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Madhur Jaffrey’s World Vegetarian: More Than 650 Meatless Recipes from Around the World

In her most comprehensive volume yet, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation for a diverse collection that both intrigues and delights the palate. Dishes from five continents touch on virtually all the world’s best loved flavors, for a unsurpassed selection of vegetarian fare.        More than 650 recipes exemplify [...]

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Vegetarian Cooking for Dummies

This is the fun and easy cookbook for new vegetarians and non-vegetarians looking to cook healthful, delicious, meat-free meals. Includes 100 recipes, plus how to adapt non-vegetarian recipes, nutrition myths and realities, and tips for cooking for vegetarian and non-vegetarian families. Visit merchant

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